America's Test Kitchen - Season 5 Episode 20 : Bistro Classics
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6.4/10 by 11 users
Who doesn't like bistro food? It offers the panache of fine French cooking but in a casual setting. The dishes are rustic, hearty, and satisfying. Recipes - Baked Goat Cheese Salad - French Onion Soup Equipment Corner - Santoku knives Tasting Lab - Goat cheese
- First Air Date: 2001-08-04
- Runtime: 00:25:14 minutes
- Genre: Documentary
- Stars: Julia Collin Davison, Bridget Lancaster, Jack Bishop
- Network: PBS
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Se-5 Ep-1. Appetizers 2005-01-01
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Se-5 Ep-2. Simple Soups 2005-01-08
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Se-5 Ep-3. A Soup Supper 2005-01-15
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Se-5 Ep-4. Regional Classics 2005-01-22
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Se-5 Ep-5. Pork Chops and Gravy 2005-01-29
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Se-5 Ep-6. Two Roast Chickens 2005-02-05
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Se-5 Ep-7. Flash in a Pan 2005-02-12
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Se-5 Ep-8. Family Favorites 2005-02-19
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Se-5 Ep-9. Restaurant Cooking Comes Home 2005-02-26
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Se-5 Ep-10. Texas Rib House 2005-03-05
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Se-5 Ep-11. Grill-Roasted Beef Tenderloin 2005-03-12
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Se-5 Ep-12. New Flavors from the Grill 2005-03-19
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Se-5 Ep-13. Mexican Favorites 2005-03-26
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Se-5 Ep-14. Quick Pasta 2005-04-02
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Se-5 Ep-15. A Passage to India 2005-04-09
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Se-5 Ep-16. Pissaladière 2005-04-16
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Se-5 Ep-17. In an Italian-American Kitchen 2005-04-23
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Se-5 Ep-18. Italian Classics 2005-04-30
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Se-5 Ep-19. Winter Supper 2005-05-07
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Se-5 Ep-20. Bistro Classics 2005-05-14
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Se-5 Ep-21. Ultimate Sticky Buns 2005-05-21
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Se-5 Ep-22. Bake-Sale Favorites 2005-05-28
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Se-5 Ep-23. Holiday Cookies 2005-06-04
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Se-5 Ep-24. There's a Hole in Your Cake 2005-06-11
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Se-5 Ep-25. Pumpkin Cheesecake 2005-06-18
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Se-5 Ep-26. Four-Star Desserts 2005-06-25
